Cooking On Site

Choosing our build on site menu items will mean one (or more) of our chefs will need to work out of your kitchen, or a make shift kitchen, during the event, as most of the food is cooked to order. Please ask for our advice about menu selections if you have any concerns about cooking in your event space. No chefs are required for drop off appetizer items.



Our Chefs are priced per Chef per hour, and will be staffed according to your menu and event needs.


Service staff

We also offer service staff for hire to set up your event, serve your guests and bartend. Staffing is based upon the parameters of your event needs.



We’re happy to create a custom bar package tailored to your menu (from signature cocktails to bottled beers, wine and soft drinks), or to provide bartenders to serve any drinks you wish to provide yourselves.


Rental Equipment

If you require items such as glassware, bar items, china, tables or linens or anything else, please ask us for a custom quotation. We are happy to arrange your rentals for you.

Gourmondo is a full-service caterer, providing customized menus for every event. Our experienced staff is committed to the highest level of personal service. To discuss your needs, or to schedule a catered event, please contact us at (206) 587-0190.

Gourmondo Events offers a range of services, from a fully custom tailored service where we design a menu for you, to choosing from our ‘build on site’ or ‘drop off ’ lists. Service staff, bar tending service, and Chefs are available to cater your event needs. Our event planners are here to guide you through every step of the process.



Our build on site menu offers a selection of hot and cold food, which is prepped off site then freshly assembled, cooked or heated on site. This allows for a high level of presentation and requires that our chefs have access to a kitchen or the space for us to construct a temporary kitchen.




Our drop off menu items offers a range of appetizers delivered fully built and ready to serve. These items are available for all staffed and non-staffed events.These options are perfect for events where there is no kitchen space available, or for those who are staying within a set budget.


Catered event menus